Party and banquet
-Genuine and authentic Kobe Beef- Purchase a whole Champion Kobe Beef from a designated farm!
We purchase a whole “Champion Kobe Beef” only! We only purchase a whole Champion Kobe Beef and Excellence Award winning Beef at the auction. *”Kobe Beef” is selected from Tajima Cattle, the top of Japanese black beef cattle, when it meets the strict criteria. We also carefully choose rice and vegetables produced from contracted farms. Enjoy the supreme Kobe Beef in the placid Japanese space.
Enjoy Kobe Beef produced from Nakanishi Farm, which received Champion title many times!
A 5-minute walk from Sannomiya or Motomachi Stations. We are a Kobe Beef Yakiniku restaurant run by the popular KISSHOKICHI where we can enjoy champion Kobe Beef! We deal with Kobe Beef produced from Nakanishi Farm on a priority basis, and offer it at as the best price as possible, so that you can enjoy it casually. All seats are designed as quasi-private room and inside the restaurant offers placid Japanese atmosphere. Especially a private room on the third floor offers a night view of the garden. Come and enjoy it once!! We look forward to serving you.
It is re-opened in July, 2014. Enjoy the supreme Kobe Beef in our placid chic space!
A restaurant with new sensation! You can enjoy “Kobe Beef more casually”! A 3-minute walk from Motomachi Station. It opened on Motomachi shopping street as a sister restaurant of KISSHOKICHI, a specialized restaurant offering Kobe Beef. Professional experts visit farms and auctions, and purchase a whole Champion Kobe Beef which meet strict criteria. We can therefore offer the best price. We have total 60 seats, all table seats. Please don’t hesitate to contact us for your trip or a packaged group tour. We can accept a group of maximum 60 people!! We sincerely look forward to serving you.
Purchase a whole “Champion Kobe Beef” only
KISSHOKICHI buys up a whole Champion Kobe Beef and Excellence Awards winning Kobe Beef entitled at Kobe Beef auction. We carefully select ingredients. Rice and vegetables are from contracted farms, fish in season are from Seto Inland Sea and Torafugu (tiger puffer) are directly sent from Yamaguchi Prefecture. Enjoy Champion Kobe Beef in our placid Japanese space. We offer a good deal depending on the number of people in your group. Please visit us if you are a big group or come to Kobe for sightseeing. We offer three kinds of course meal using plenty of Kobe Beef and seasonal ingredients. We guarantee your satisfaction with our rich contents. Private rooms are available in various sizes, maximum 30 people. We have two floors. The first floor has private rooms for small groups, and maximum 30 people can fit on the second floor. Enjoy your meal in our stylish yet subtle Japanese space.